We just had our first mowing of the season. The gardens are all springing back to life. Bring on summer!!!
Two days ago we relaunched our website. The new site is fully responsive and will allow easy viewing on any device whether it’s your desktop computer, tablet or smartphone. We have also added many more photos to give you a better feel for the inn. We hope you enjoy our new site!
One of our favorite events of the summer is the Maine Windjammer Parade that will take place this Friday, July 12, 2013. The Rockland Breakwater is THE place to be in Rockland from 12 to 4 to watch these tall wooden ships parade around Rockland harbor in all their glory. In the eight years we’ve been here we’ve never missed this event. For more information on the Maine Windjammer Association click here.
Despite the somewhat dreary weather we have been having, as the saying goes “April showers bring May flowers”. Well, in this case it is turning into June flowers! Here at LimeRock Inn we have over 60 types of perennial flowers and shrubs. I have made it my mission this summer to document each and every one through photography. Please feel free to check my public photo album by clicking here throughout the summer as I continually update the gallery. Enjoy!
Down East Enterprise, “a multimedia company based in Rockport, Maine, devoted to celebrating “Maine at its Best,” has recently recognized Rockland’s LimeRock Inn with a Best of Maine Reader’s Choice Award, to be presented during an awards ceremony at the Portland Club in Portland on June 27. Describing itself as Maine’s premier magazine, Down East: The Magazine of Maine has 400,000 readers who are attracted by the spirit and culture of Maine depicted in the stunning photography, Maine humor, and signature story-telling of the magazine, not to mention Maine’s distinctive travel destinations and inns.
The Annual Down East Awards traditionally consisted of Editors’ Choice awards in several categories where magazine staffers would compile and name their choices for the year. Additionally, this year, a ballot was inserted into the April Down East issue to compile input from readers for a Down East Reader’s Choice Award. Thousands of readers voted for their favorite businesses in several categories, including Arts, Boating, Education, Entertainment, Food, Home Improvement, Lodging, Shopping, and Travel. The LimeRock Inn was chosen as the Best B&B in Maine and included in the list of Reader’s Choice Awards under the Travel category.
“We were delighted and honored to be chosen as a Best of Maine Award winner,” said Frank Isganitis, co-owner of the LimeRock Inn. “This award means so much to us because it comes from people who love Maine as much as we do,” finished Isganitis.
Down East’s website describes the LimeRock Inn as elegant and premier, saying…”One of Rockland’s most elegant bed & breakfasts, is tucked away on a quiet side street encircled by a wraparound porch and landscaped gardens. Step back in time to a world of relaxation in comfort and elegance in a beautiful coastal ME turreted Victorian mansion turned B&B. This exquisite example of Queen Anne architecture is reminiscent of the gracious lifestyle of a bygone era. Situated in the historic district, LimeRock Inn is steps away from a visit to the mid-coast region’s world-class Farnsworth Museum, fine dining, European style shopping, and what Down East magazine referred to as “mid-coast Maine’s most beautiful ocean walk.” When it comes to lodging in Rockland, LimeRock Inn’s sumptuous and hearty breakfasts, whirlpool or European soaking tubs, private fireplaces, and king beds combine the most luxurious amenities for the perfect romantic getaway. For those who’d rather not go unplugged, the entire Inn is WiFi enabled. In addition, a guest computer complete with free, high-speed internet service is available at all times along with complimentary refreshments in the guest pantry…”
LimeRock Inn’s Reader’s Choice Award puts them in good company with such Maine greats as Stephen King, Patrick Dempsey, Comedian Bob Marley, and James Beard Award winning Chef, Melissa Kelly.