Archive for the ‘Rockland’ Category

Rockland Farmer’s Market!!

Thursday, June 30th, 2011

As innkeepers, it is very difficult for us to leave the inn before noon as we are busy finishing up breakfast, cleaning rooms and assisting our guests.  The Rockland Farmer’s Market takes place every Thursday through the summer down at Harbor Park and sadly to say, today was our first opportunity to experience this gem in our town!

There are 20 some odd purveryors which include many local farms.  You can find everything from meats to cheeses, to jams, loads of fresh veggies, even soaps and ice cream.

For us, this trip also included lunch at the Uproot Pie Company which is a mobile wood fired brick over pizza outfit.  Our personal pizzas were to die for!!

We picked up a bunch of verggies for dinner tonight.  Can’t wait to try them out.

If your in town on a Thursday morning, this is a must see stop.  you won’t regret it!! Of course the location ain’t too shabby either!!!

April is Poetry Month in Rockland!

Sunday, April 3rd, 2011

April is poetry month in Rockland!  The Rockland Public Library has lots of fun events throughtout the month culminating with a poetry swarm on April 28th that will feature an evening of readings by a dozen or more Maine poets.

As part of poetry month, LimeRock Inn and the other Historic Inns of Rockland have teamed up with the Library to offer “Poems on Pillows”.  Every guest that stays at any of the Historic Inns of Rockland during April will receive a different poem on their pillow for each night of their stay.

To learn more about Rockland Poetry month and see the schedule of events, click here.

Super Moon Over Rockland Harbor

Monday, March 28th, 2011

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Here is a composite shot I took of the super moon. It really was an amazing site!

Historic Inns of Rockland win IFWTWA Award of Excellence!

Thursday, March 17th, 2011

ifwtwaFrom the IFWTWA:

The International Food, Wine & Travel Writers Association’s (IFWTWA) Excellence Awards program recognizes the world’s finest travel and tourism industry professionals as experienced by the organization’s journalist members. Historic Inns of Rockland, Maine earned IFWTWA’s Award of Excellence in Hospitality for its outstanding inns and exemplary guest services.

According to the IFWTWA member journalist who nominated Historic Inns of Rockland for recognition: “The Historic Inns of Rockland (4 properties) all work together in setting and complying with high standards of service. In addition, they have received the State of Maine award for conservation practices. During the past two years, I have stayed at the inns, toured, eaten, interviewed innkeepers, videoed their kitchens and have been impressed with their commitment to service, cleanliness, green practices, friendliness, and delicious food.”

The award nomination was carefully evaluated and recommended by IFWTWA’s Excellence Awards Committee and the award approved by IFWTWA’s Board of Directors.

“As a winner of an IFWTWA Excellence Award, Historic Inns of Rockland demonstrates the professional standards that represent the best in the hospitality industry,” said Maralyn Hill, IFWTWA President. “This company and others in its class set – and raise – the bar in the hospitality field worldwide.”

About IFWTWA: The International Food, Wine and Travel Writers Association (IFWTWA) is a global network of journalists who cover the hospitality and lifestyle fields, and the people who promote them.

Cooking with Franco!

Thursday, March 10th, 2011

PJ is often the beneficiary of my ever-evolving Italian cooking skills acquired from visits to Rome and Milan like this last trip in December.  In addition to watching Zia Adrianna hone her skills, Lucy, Barbara, Chiara and I took a couple of days to drive to Milan.  After touring one of Italy’s most beautiful and modern cities, we treated ourselves to an afternoon cooking class in the test kitchen of La Cucina Italiana magazine.

So tonight for dinner, Spinach ravioli served with a traditional brown butter and sage sauce.  To solve the problem of an absence of protein, I stopped at Hannaford and picked up some Al Fresco chicken sausage seasoned with roasted peppers and Asiago cheese.

Sausage in Sage and Brown Butter Sauce

Sausage in Sage and Brown Butter Sauce

Why the blast of domesticity, you ask?  Well, that’s the best part.  I hope you will consider joining me at Café Miranda on Saturday morning, March 19th for a Pasta Throwdown between me and chef owner, Kerry Altiero.  Café Miranda is known far and wide for their homemade pastas and specialty sauces featured on their eclectic menu.  But last time we talked, Kerry challenged me after teasing me about my more traditional hand–rolled pasta making style.

The finished dish was quite delish!

The finished dish was quite delish!

Traditional sauce recipes, tips and catholic guilt courtesy of my Nonna Mary Rose and his Grandma Connie are included at no extra charge!  Be sure and reserve your spot now cuz remember, it’s LimeRock Inn Bed & Breakfast (not dinner).  So don’t get any ideas.  If you are inclined, though, you can visit our dear friends, Wendy & Chef husband, Bruce (pronounced Broo Ché when he’s cooking Italian) at their wonderful Bed & Dinner called the Arnold Black Bear Lodge located in the beautiful Stanislaus National Forest of Northern California.

Ciao for now!

A Tour of Breakwater Vineyards

Thursday, March 3rd, 2011

Today, we hopped in an Escalade Stretch Limo courtesy of All About Trolley and took a ten minute drive over to Owls Head along with some other innkeepers for a tour of Breakwater Vineyards.  This coming summer will be their second season in operation.

We got a tour of their winemaking process where they were currently working on a Blueberry wine and a Chardonnay.

DSC05947The vineyard is located on a former horse farm on a hilltop in Owls Head with absolutely stunning views of Penobscot Bay and the Camden Hills.

The main house contains the tasting room where we sampled a Reisling, an Oak Chardonnay and a Pinot Noir.  Now, I don’t normally care for Riesling as I find it too sweet but this was absolutely delicious.  It was not too sweet and had a slightly crisp and tart finish. 

 

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The tasting room is stunning and has a small shop with Breakwater Lighthouse gift items with proceeds going to the Friends of Rockland Breakwater Light.  They also sell their wine of course and branded gift items.

Breakwater Vineyards offers free tasting every Wednesday through Saturday from noon to 5 pm in season.  If your in the area, this is not to be missed! 

Thanks again to All Aboard Trolley for transportation.  The stretch Escalade, complete with 4 TVs, ambient lighting, fireplace, laser lights, fog machine and every imaginable bell and whistle made us feel like movie stars!!!

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I feel a Mocha Nutcake craving coming on!

Wednesday, March 2nd, 2011

This is a delicious cake that is not too sweet and has a wonderful mocha coffee flavor.  I’ve had people offer me money to make this for them!!

Mocha Nutcake

MOCHA NUTCAKE 

CAKE
5 eggs, separated
1 c. sugar
1 T. instant coffee powder                1/2 c. sifted flour
1/2 c. finely ground hazelnuts

Preheat oven to 325°. Beat egg whites until soft peaks form. Add sugar gradually until mixture is stiff. Beat egg yolks separately until thick and light; fold in. Blend together coffee, flour and nuts; gently but thoroughly fold into egg white mixture until no white streaks remain. Spoon into 9-inch tube pan which has been greased and floured. Tap on the counter to remove air bubbles. Bake for 50 to 55 minutes. Cool on a rack and then split cake into 4 layers. Fill with mocha cream and sprinkle with confectioners sugar over the top.

MOCHA CREAM
2 c. heavy cream
2 T. confectioners sugar                    1 T. amaretto
1 T. instant coffee dissolved in the amaretto

Beat Cream until thick. Blend in sugar, the coffee dissolved in amaretto. Stir until smooth.

 

Guests pick LimeRock Inn for 2011 “Best Location for Walking to Shops/Dining” from over 8,500 B&B’s

Sunday, February 13th, 2011

We’ve won another award!!!!  Please see our press release below.  We are very honored!!Best-Location-for-Shops

Rockland, ME – - The LimeRock Inn in Rockland, ME was chosen by our readers of LanierBB.com Travel Guides as  North America’s “Best Location for Walking to Shops/Dining” for 2011. Having unanimously received the greatest number of votes out of 8,500 properties by their loyal B&B guests and regular visitors to LanierBB.com, LimeRock Inn earned one of the industry’s most prestigious awards.  Last year, LanierBB.com readers awarded LimeRock Inn with the distinction of “Most Affordable Luxury Property”, making this inn a two-time LanierBB.com award dinner.

 “Warm, welcoming and full of character and charm, P.J. Walter & Frank Isganitis offer exceptional hospitality and effort to go that extra mile,”said Pamela Lanier, owner of LanierBB.com and travel guide/cookbook author. “Earning themselves the designation of “Best Location for Walking to Shops/Dining for 2011” with Lanier readers, this B&B truly stands out above the rest,” finished Lanier.

 “We’re delighted to receive a Lanier award for the second year in a row,” said Frank Iganitis, LimeRock Inn co-owner. “It’s especially satisfying since this award came directly from our guests, and one of the things they love most is our location, which is a great selling point for the inn” finished Isganitis.

 The LimeRock Inn, a turreted Victorian mansion,  is an exquisite example of Queen Anne architecture. Featuring two front parlors, spacious guest rooms and an inviting wrap-around porch, LimeRock Inn offers guests the chance to experience luxury and elegance in a gracious historical setting. Located in Rockland’s Historic District within strolling distance to the renowned Farnsworth Museum and Rockland’s thriving Main Street and harbor, the Inn is perfectly situated for those who enjoy exploring Rockland’s downtown and waterfront by foot or for leisurely driving tours of the Midcoast region. Eight sizeable guest rooms are decorated blending period details with comfort and luxury.

 Pamela Lanier’s Bed and Breakfasts, Inns and Guesthouses International has been assisting inn goers with a comprehensive variety of boutique lodgings since 1982, announcing an “Innkeeper of the Year” winner for 28 years in a row, the oldest and most prestigious B&B vote program in the world.

 Thinking of visiting Rockland and the Penobscot Bay region, or want to meet these exceptional innkeepers that put their heart and soul into their B&B? Contact the LimeRock Inn today and you’ll be received at their B&B with open arms! For more information and reservations, visit LimeRock Inn at www.Limerockinn.com or email info@limerockinn.com.  To talk with the Frank and PJ, call 207-594-2257. 

Summer Solstice in Rockland, Maine

Sunday, June 20th, 2010

Yesterday, Rockland celebrated Summer Solstice in its usual fashion: by closing down Main Street for the evening and hosting a street fair.  this annual event draws thousands from all over the area.  There is music, dancing, games and some of the most amazing food from our local restaurants.  This year marked the first annual pooch parade which opened the event. 

Thousands turned out for the annual Summer Sostice Festival in Rockland, Maine

Thousands turned out for the annual Summer Sostice Festival in Rockland, Maine

Click here to see some more photos from the event.

LimeRock Inn Receives the Beacon Award from the Penobscot Bay Regional Chamber of Commerce

Sunday, April 18th, 2010

Last night we attended the Penobscot Bay Regional Chamber of Commerce annual award dinner.  There were about 300 people in attendence and it is the one time of year I will put a suit on.  Well…..we won an award!  The Beacon Award recognizes a business or organization that has attracted significant positive regional or national attention to the Penobscot Bay region that results in a rise in economic activity for the local business community.

P.J. Walter, left, and Frank Isganitis, center, accept the chamber's Beacon Award on behalf of The LimeRock Inn Saturday night at the Samoset Resort. The resort's General Manager Connie Russell, right, presents the award. (Photo by: Daniel Dunkle)

P.J. Walter, left, and Frank Isganitis, center, accept the chamber's Beacon Award on behalf of The LimeRock Inn Saturday night at the Samoset Resort. The resort's General Manager Connie Russell, right, presents the award. (Photo by: Daniel Dunkle)

The presentation is as follows:

     After relocating to the Penobscot Bay region from New Jersey, these partners purchased an existing business that was already successful.  Together, they represent the principle that individuals working together can achieve results greater than the sum of the parts.  This idea is paramount in the way they run their business, interact with their colleagues and reflected in the industry brand that they have helped create.

      One of these individuals is a bit more low key choosing to stay behind and “man the fort” in order to allow the other the opportunity to be more overtly community minded.  However, he works tirelessly using social media and other online outlets like when Rockland was nominated by Captain Brenda Thomas of the schooner, Issac Evans, as one of the Coolest Small Towns In America last year.  Through his efforts, Rockland came in second in the online voting and received the “Editor’s Choice” designation in the October issue of Budget Travel magazine.

     The other individual is likely better known in the community.  Despite being “from away”, Rockland has embraced them with open arms allowing this individual to become a founding member of Rockland Main Street, Chairman of Rockland’s Economic Development Advisory Committee AND Rockland’s Comprehensive Planning Commission.  He is also a member-at-large of Rockland’s Board of Assessment Review and an Executive Committee member of the Chamber.

      Through their efforts, the region has hosted celebrities like Bobby Flay, Samantha Brown, and Rachel Ray.  In addition, the region has received television recognition on the Food Network, HGTV, Wheel of Fortune, CBS Good Morning, The Today Show, and at least four appearances on WCSH6-NBC Portland as well as countless local, regional and national print publications.

     They use all of these opportunities to shine a light on and promote the Penobscot Bay region, and I never get the impression the attention is about them or their business. They always make their efforts about the region and local community and why it’s so great to come here. They are tremendous ambassadors of the Penobscot Bay region.  For all these reasons, we offer the Beacon Award to The LimeRock Inn owners, PJ Walter and Frank Isganitis.

We are so incredibly honored and humbled by receving this award.  The way we operate is reflected in a quote from the Community Person of the Year Winner, “If you see something that needs to get done, do it.  If you don’t know how to do it, learn.”  These are words to live by!