Archive for the ‘Rockland’ Category

LimeRock Inn Named Reader’s Favorite B&B in DownEast Magazine Reader’s Awards

Friday, June 28th, 2013

Frank Isganitis of LimeRock Inn & Paul Doiron, Editor of DownEast Magazine

Down East Enterprise, “a multimedia company based in Rockport, Maine, devoted to celebrating “Maine at its Best,” has recently recognized Rockland’s LimeRock Inn with a Best of Maine Reader’s Choice Award, to be presented during an awards ceremony at the Portland Club in Portland on June 27. Describing itself as Maine’s premier magazine, Down East: The Magazine of Maine has 400,000 readers who are attracted by the spirit and culture of Maine depicted in the stunning photography, Maine humor, and signature story-telling of the magazine, not to mention Maine’s distinctive travel destinations and inns.

The Annual Down East Awards traditionally consisted of Editors’ Choice awards in several categories where magazine staffers would compile and name their choices for the year. Additionally, this year, a ballot was inserted into the April Down East issue to compile input from readers for a Down East Reader’s Choice Award. Thousands of readers voted for their favorite businesses in several categories, including Arts, Boating, Education, Entertainment, Food, Home Improvement, Lodging, Shopping, and Travel. The LimeRock Inn was chosen as the Best B&B in Maine and included in the list of Reader’s Choice Awards under the Travel category.

“We were delighted and honored to be chosen as a Best of Maine Award winner,” said Frank Isganitis, co-owner of the LimeRock Inn. “This award means so much to us because it comes from people who love Maine as much as we do,” finished Isganitis.

Down East’s website describes the LimeRock Inn as elegant and premier, saying…”One of Rockland’s most elegant bed & breakfasts, is tucked away on a quiet side street encircled by a wraparound porch and landscaped gardens. Step back in time to a world of relaxation in comfort and elegance in a beautiful coastal ME turreted Victorian mansion turned B&B. This exquisite example of Queen Anne architecture is reminiscent of the gracious lifestyle of a bygone era. Situated in the historic district, LimeRock Inn is steps away from a visit to the mid-coast region’s world-class Farnsworth Museum, fine dining, European style shopping, and what Down East magazine referred to as “mid-coast Maine’s most beautiful ocean walk.” When it comes to lodging in Rockland, LimeRock Inn’s sumptuous and hearty breakfasts, whirlpool or European soaking tubs, private fireplaces, and king beds combine the most luxurious amenities for the perfect romantic getaway. For those who’d rather not go unplugged, the entire Inn is WiFi enabled. In addition, a guest computer complete with free, high-speed internet service is available at all times along with complimentary refreshments in the guest pantry…”

LimeRock Inn’s Reader’s Choice Award puts them in good company with such Maine greats as Stephen King, Patrick Dempsey, Comedian Bob Marley, and James Beard Award winning Chef, Melissa Kelly.

Our Nutcracker Collection Was Featured On The Local News

Tuesday, December 25th, 2012

After the video loads, move the time ahead to our segment at 12:40.  Enjoy!!

Check out our new video!

Tuesday, July 10th, 2012

Awesome Guest Book Entry!

Sunday, February 26th, 2012

We just love when guests leave little creative thing in the guest books!


Rockland Farmer’s Market!!

Thursday, June 30th, 2011

As innkeepers, it is very difficult for us to leave the inn before noon as we are busy finishing up breakfast, cleaning rooms and assisting our guests.  The Rockland Farmer’s Market takes place every Thursday through the summer down at Harbor Park and sadly to say, today was our first opportunity to experience this gem in our town!

There are 20 some odd purveryors which include many local farms.  You can find everything from meats to cheeses, to jams, loads of fresh veggies, even soaps and ice cream.

For us, this trip also included lunch at the Uproot Pie Company which is a mobile wood fired brick over pizza outfit.  Our personal pizzas were to die for!!

We picked up a bunch of verggies for dinner tonight.  Can’t wait to try them out.

If your in town on a Thursday morning, this is a must see stop.  you won’t regret it!! Of course the location ain’t too shabby either!!!

April is Poetry Month in Rockland!

Sunday, April 3rd, 2011

April is poetry month in Rockland!  The Rockland Public Library has lots of fun events throughtout the month culminating with a poetry swarm on April 28th that will feature an evening of readings by a dozen or more Maine poets.

As part of poetry month, LimeRock Inn and the other Historic Inns of Rockland have teamed up with the Library to offer “Poems on Pillows”.  Every guest that stays at any of the Historic Inns of Rockland during April will receive a different poem on their pillow for each night of their stay.

To learn more about Rockland Poetry month and see the schedule of events, click here.

Super Moon Over Rockland Harbor

Monday, March 28th, 2011


Here is a composite shot I took of the super moon. It really was an amazing site!

Historic Inns of Rockland win IFWTWA Award of Excellence!

Thursday, March 17th, 2011

ifwtwaFrom the IFWTWA:

The International Food, Wine & Travel Writers Association’s (IFWTWA) Excellence Awards program recognizes the world’s finest travel and tourism industry professionals as experienced by the organization’s journalist members. Historic Inns of Rockland, Maine earned IFWTWA’s Award of Excellence in Hospitality for its outstanding inns and exemplary guest services.

According to the IFWTWA member journalist who nominated Historic Inns of Rockland for recognition: “The Historic Inns of Rockland (4 properties) all work together in setting and complying with high standards of service. In addition, they have received the State of Maine award for conservation practices. During the past two years, I have stayed at the inns, toured, eaten, interviewed innkeepers, videoed their kitchens and have been impressed with their commitment to service, cleanliness, green practices, friendliness, and delicious food.”

The award nomination was carefully evaluated and recommended by IFWTWA’s Excellence Awards Committee and the award approved by IFWTWA’s Board of Directors.

“As a winner of an IFWTWA Excellence Award, Historic Inns of Rockland demonstrates the professional standards that represent the best in the hospitality industry,” said Maralyn Hill, IFWTWA President. “This company and others in its class set – and raise – the bar in the hospitality field worldwide.”

About IFWTWA: The International Food, Wine and Travel Writers Association (IFWTWA) is a global network of journalists who cover the hospitality and lifestyle fields, and the people who promote them.

Cooking with Franco!

Thursday, March 10th, 2011

PJ is often the beneficiary of my ever-evolving Italian cooking skills acquired from visits to Rome and Milan like this last trip in December.  In addition to watching Zia Adrianna hone her skills, Lucy, Barbara, Chiara and I took a couple of days to drive to Milan.  After touring one of Italy’s most beautiful and modern cities, we treated ourselves to an afternoon cooking class in the test kitchen of La Cucina Italiana magazine.

So tonight for dinner, Spinach ravioli served with a traditional brown butter and sage sauce.  To solve the problem of an absence of protein, I stopped at Hannaford and picked up some Al Fresco chicken sausage seasoned with roasted peppers and Asiago cheese.

Sausage in Sage and Brown Butter Sauce

Sausage in Sage and Brown Butter Sauce

Why the blast of domesticity, you ask?  Well, that’s the best part.  I hope you will consider joining me at Café Miranda on Saturday morning, March 19th for a Pasta Throwdown between me and chef owner, Kerry Altiero.  Café Miranda is known far and wide for their homemade pastas and specialty sauces featured on their eclectic menu.  But last time we talked, Kerry challenged me after teasing me about my more traditional hand–rolled pasta making style.

The finished dish was quite delish!

The finished dish was quite delish!

Traditional sauce recipes, tips and catholic guilt courtesy of my Nonna Mary Rose and his Grandma Connie are included at no extra charge!  Be sure and reserve your spot now cuz remember, it’s LimeRock Inn Bed & Breakfast (not dinner).  So don’t get any ideas.  If you are inclined, though, you can visit our dear friends, Wendy & Chef husband, Bruce (pronounced Broo Ché when he’s cooking Italian) at their wonderful Bed & Dinner called the Arnold Black Bear Lodge located in the beautiful Stanislaus National Forest of Northern California.

Ciao for now!

A Tour of Breakwater Vineyards

Thursday, March 3rd, 2011

Today, we hopped in an Escalade Stretch Limo courtesy of All About Trolley and took a ten minute drive over to Owls Head along with some other innkeepers for a tour of Breakwater Vineyards.  This coming summer will be their second season in operation.

We got a tour of their winemaking process where they were currently working on a Blueberry wine and a Chardonnay.

DSC05947The vineyard is located on a former horse farm on a hilltop in Owls Head with absolutely stunning views of Penobscot Bay and the Camden Hills.

The main house contains the tasting room where we sampled a Reisling, an Oak Chardonnay and a Pinot Noir.  Now, I don’t normally care for Riesling as I find it too sweet but this was absolutely delicious.  It was not too sweet and had a slightly crisp and tart finish. 



The tasting room is stunning and has a small shop with Breakwater Lighthouse gift items with proceeds going to the Friends of Rockland Breakwater Light.  They also sell their wine of course and branded gift items.

Breakwater Vineyards offers free tasting every Wednesday through Saturday from noon to 5 pm in season.  If your in the area, this is not to be missed! 

Thanks again to All Aboard Trolley for transportation.  The stretch Escalade, complete with 4 TVs, ambient lighting, fireplace, laser lights, fog machine and every imaginable bell and whistle made us feel like movie stars!!!