Archive for the ‘Frank Isganitis’ Category

Crabmeat Quiche

Sunday, April 25th, 2010

One of our most loved dishes at LimeRock Inn is Frank’s Crabmeat Quiche.  In fact, one of our guests this morning said it was the best quiche she’s ever had.  It really is quite simple so we thought we’d share the recipe here.  I apologize for the rough photo as it was taken with my phone this morning!  It’s really much prettier than it appears here.

Crabmeat Quiche

Crabmeat Quiche

3 large eggs

4 ounces Swiss cheese (shredded)

¼ cup finely chopped onion

½ cup mayonnaise

5 ounces lump crab meat

Salt & pepper

 9 inch tart dish

     Pre-heat oven to 350 degrees.  Roll out your favorite pie crust as thin as possible and lay over tart dish after coating with non-stick baking spray.  Fold edges over into dish and press into the edge to create the outer pie crust.  Evenly distribute chopped onion and shredded Swiss cheese over the pie crust.  In a small mixing bowl, combine eggs, mayonnaise, crab meat, salt & pepper, to taste.  Add egg mixture to pie crust and bake in pre-heated oven for 45 minutes.  Serve warm. (Tip:  After baking and turning off the oven, cover the quiche with aluminum foil in the oven to keep it warm until serving.)

LimeRock Inn Receives the Beacon Award from the Penobscot Bay Regional Chamber of Commerce

Sunday, April 18th, 2010

Last night we attended the Penobscot Bay Regional Chamber of Commerce annual award dinner.  There were about 300 people in attendence and it is the one time of year I will put a suit on.  Well…..we won an award!  The Beacon Award recognizes a business or organization that has attracted significant positive regional or national attention to the Penobscot Bay region that results in a rise in economic activity for the local business community.

P.J. Walter, left, and Frank Isganitis, center, accept the chamber's Beacon Award on behalf of The LimeRock Inn Saturday night at the Samoset Resort. The resort's General Manager Connie Russell, right, presents the award. (Photo by: Daniel Dunkle)

P.J. Walter, left, and Frank Isganitis, center, accept the chamber's Beacon Award on behalf of The LimeRock Inn Saturday night at the Samoset Resort. The resort's General Manager Connie Russell, right, presents the award. (Photo by: Daniel Dunkle)

The presentation is as follows:

     After relocating to the Penobscot Bay region from New Jersey, these partners purchased an existing business that was already successful.  Together, they represent the principle that individuals working together can achieve results greater than the sum of the parts.  This idea is paramount in the way they run their business, interact with their colleagues and reflected in the industry brand that they have helped create.

      One of these individuals is a bit more low key choosing to stay behind and “man the fort” in order to allow the other the opportunity to be more overtly community minded.  However, he works tirelessly using social media and other online outlets like when Rockland was nominated by Captain Brenda Thomas of the schooner, Issac Evans, as one of the Coolest Small Towns In America last year.  Through his efforts, Rockland came in second in the online voting and received the “Editor’s Choice” designation in the October issue of Budget Travel magazine.

     The other individual is likely better known in the community.  Despite being “from away”, Rockland has embraced them with open arms allowing this individual to become a founding member of Rockland Main Street, Chairman of Rockland’s Economic Development Advisory Committee AND Rockland’s Comprehensive Planning Commission.  He is also a member-at-large of Rockland’s Board of Assessment Review and an Executive Committee member of the Chamber.

      Through their efforts, the region has hosted celebrities like Bobby Flay, Samantha Brown, and Rachel Ray.  In addition, the region has received television recognition on the Food Network, HGTV, Wheel of Fortune, CBS Good Morning, The Today Show, and at least four appearances on WCSH6-NBC Portland as well as countless local, regional and national print publications.

     They use all of these opportunities to shine a light on and promote the Penobscot Bay region, and I never get the impression the attention is about them or their business. They always make their efforts about the region and local community and why it’s so great to come here. They are tremendous ambassadors of the Penobscot Bay region.  For all these reasons, we offer the Beacon Award to The LimeRock Inn owners, PJ Walter and Frank Isganitis.

We are so incredibly honored and humbled by receving this award.  The way we operate is reflected in a quote from the Community Person of the Year Winner, “If you see something that needs to get done, do it.  If you don’t know how to do it, learn.”  These are words to live by!

Key LimeRock Pie at LimeRock Inn

Sunday, November 8th, 2009

Way back in June, we spent a few days with some travel writers that came to Rockland as part of Historic Inns of Rockland FAM tour.  I heard the term FAM tour before, but always wondered what it meant.  FAM is abbreviated for familiarization.  Now, the light comes on in my head.

Anyway, the Tandem Tasters are part of the International Food, Wine and Travel Writers Association.  Maralyn and Brenda stopped by one afternoon to watch me make Key LimeRock Pie.  We had a lot of fun, and they seemed to enjoy the tasting part too.

Historic Inns of Rockland are hosting the 6th annual Pies on Parade in January 2010.  If it sounds yummy to you too, think about coming to Rockland next January for a taste.

LimeRock Inn on If Walls Could Talk

Wednesday, July 8th, 2009

Two years ago, we were featured on HGTV’s If Walls Could Talk.  It was a really fun show to be a part of although we filmed for 13 hours straight for about a 13 minute segment!!  Enjoy the video below!

This Place Matters!

Monday, June 15th, 2009

That’s the mantra of Main Street!  In Rockland, it’s our beautiful and artfully restored Strand Theater.  This photo was taken on Friday, June 5th at the closing of the Maine Downtown Center Annual Conference.  Do you recognize that handsome fella down in front?

MSM Conf Strand Picture 6 5 09 003-3

Our downtown matters!  Rockland’s downtown is vibrant and alive.  Anchored by the Farnsworth Museum and The Strand, Main Street is home to award winning restaurants and chefs, a useful variety of local shops; and an enjoyable array of galleries from reclaimed to fine art.

If you have not been to Rockland, it’s worth the trip.  If you haven’t been recently, it’s worth the trip back.  From rotating exhibits in the museum and galleries to the every changing storefront windows, there’s always something new to discover.

From Boston, we’re just 30 minutes North by Cape Air at Logan Airport.  Round trip tickets can be purchased for as little as $150.  Train enthusiasts can take a two-hour excursion from Brunswick and enjoy one of the most scenic rail trails in North America.  Of course, nothing could be finer than sailing up the Maine coast into beautiful Penobscot Bay and being greeted in Rockland Harbor by the Breakwater Lighthouse.

Call us for reservations and availability!

Frank on TV….again!

Monday, January 12th, 2009


Today, Frank went down to Portland to do a cooking segment taping for the WCSH6 show “207″. It’s a daily news magazine that focuses on all things Maine. Frank has been on before demonstrating how to make gingerbread houses and was invited down again to demonstrate how to make his Key LimeRock Pie. The segment will also help promote this years Pies on Parade event that takes place on the 25th.

On on interesting side note, while Frank was on the way down to Portland, he got a call from the local NBC news reporter for some quotes on the Cruise Ship industry here in Rockland. Frank is the chamber cruise committee chairman and he was featured in a story on this evening’s news. Since Frank was already in the Portland news station, they just interviewed him there. Leave it to Frank!

We won an award!

Thursday, November 13th, 2008

Last night was the monthy business after hours for the Penobscot Regional Chamber of Commerce. It’s a chance for chamber members to get together to network and catch up with each other. This month it was hosted jointly by Kno-Wal Lin and Penquis CAP. Penquis CAP is the local community action program that assists people in need through all types of programs including fuel assistance, victim service, health & housing. Last year, Frank and I (mostly Frank) helped organize a fundraiser for the Keep ME Warm fuel assistance fund. Well, last night we were presented with the Above & Beyond Award from Penquis CAP for our efforts. We had no idea this was happening and we were very honored to receive it. Click here to learn more about what Penquis CAP does.